This past weekend Karl and I celebrated our 5th wedding anniversary by spending a Saturday in the historic district of Philadelphia (we’re both history buffs). It was a sunny and beautiful high 70’s all weekend, much like the weather we had 5 years ago for our wedding day. :) First stop: The National Constitution Center […]
Lemon Rosemary Chicken
Improvisation is what created this gluten free dinner recipe one night. I had half a lemon I didn’t want to waste, some chicken, and rosemary seemed a good choice to balance out the slight tangy flavor the lemons imparted. Voila! Lemon chicken dinner! This recipe also fits the bill for what I like a meal […]
Apple Cinnamon Coffee Cake – Gluten Free
Oh yes. Fall is here. That of course means more baked yummies. And recipes that call for apples. This wonderful Apple Cinnamon Coffee Cake definitely fits the season, and is delicious. You’ll Need: – 3 tbsps water – 1 tbsp ground flax seed Note: Soaked flaxseed acts just as similarly as an egg when used, […]
Gluten Free Banana Bread (GF/DF)
Ah, Autumn. My favorite season of all. Time for pumpkins, bananas, apples, mums and sunflowers (and wondering how the heck another summer went by so fast!). Autumn is also a time when I start to get a hankering for comfort foods, and banana bread is no exception. This is my go-to recipe when I feel […]
Gooey Jam Filled Gluten Free Muffins
I’m in the mood for yummy gluten free muffins. What say you? It took many experiments in the kitchen (adding more of this, less of that, and the infamous “here honey, try these”) to get a GF muffin recipe that was moist and not too heavy or “crumbly”. After finally getting it just right and […]