The ups & downs of living in & restoring our 100+ old Victorian house
It’s soup season! I love me some soup on these chillier evenings, the aroma wafting through the house, and the ease at which one can create a feast without hovering over a stove. One thing however that I have had to forgo in soups were any hearty potatoes (nightshade allergy), which made my Irish heart […]
I talked about trying celeric root for the first time when I used it as icing for the meatloaf cupcakes recipe. Recently I have been experimenting with other ways to use this potato-like veggie, my first being fries. For those who don’t know, I have a nightshade allergy, meaning I can’t eat potatoes, tomatoes, or peppers […]
This is a fun recipe to turn every-day meatloaf into something that makes everyone feel like they’re having treats. What makes this recipe especially neat is the “icing”. If you’re able to eat potatoes, you can blend some for the icing. If you’re like me though with a nightshades allergy (potatoes, peppers, tomatoes), you’ve probably […]
