Rejoice oh ye who are lactose intolerant, I have found how to beat the non-dairy pit of despair! For about the past 6 weeks or so now, I have been testing how I do on Cabot’s non-lactose cheese. I was first told of them thru a friend’s post about it on Facebook, and naturally I […]
Asian Chicken & Bok Choy Soup
It’s getting closer and closer to the season of hot comfort foods, and with the nice cool evenings we’ve been having lately, soup has been back on the menu. I got inspired to try making an asian soup when I saw baby bok choy at the grocery store. I had never tried bok choy until […]
Roasted Rosemary Chicken with Polenta & Kale
I love roasting chicken. It is one of the easiest ways to cook chicken, and gives one of the biggest payoffs in taste. You basically throw spices and herbs onto the meat, leave it in the oven, and come back in an hour and eat dinner. On top of that, these sides don’t take any […]
When We Last Heard from Draven…
Nearly a month since my last post! Where have I been?? We did go on a vacation for a few days for my family’s annual vacay to the Chesapeake Bay. Did some kayaking, explored the bay on a pontoon boat, played mini-golf and shuffleboard with my sibs…even got a bit of healthy color on my […]
2 Easy GF Dinners: Mahi-Mahi & Stuffed Portabella
I seem to be in a real “try new things” kick when it comes to food this month. I suppose one wants to add something new every once in awhile to spice up one’s diet, get the creative juices going, and make dinner seem less like a bland “chicken-something” night. So far this month it’s […]