The ups & downs of living in & restoring our 100+ old Victorian house
I seem to be in a real “try new things” kick when it comes to food this month. I suppose one wants to add something new every once in awhile to spice up one’s diet, get the creative juices going, and make dinner seem less like a bland “chicken-something” night. So far this month it’s […]
It’s springtime! …right? Right. I’m not convinced either. There was a snow squaw this morning as though winter wanted to spite spring. To spite winter weather right back, I decided to make sorbet. I first learned about “sorbet” a few years ago when we were on a Carnival cruise with my sister-in-law and her hubby […]
You may remember when I made my first recipe for fluffy pancakes this past June. Though it works, I wanted to have a mix that didn’t even need a milk substitute (gets expensive) and still tasted great. Being that Bisquix was part of what my family used for our pancakes while growing up, I decided […]
Who likes pancakes? (I do, I do!) I mean, fluffy, lip-smacking pancakes, rather than the usual hard-tack sit-in-your-stomach-like-a-stone, gluten free pancakes that pre-mixes often provide? Ooooh yeah. I’ve been wishing to tackle making gluten free pancakes that reminded me of my Dad’s Saturday morning pancakes for a LONG time. I finally got around to trying […]
